A six-course journey through MINE’s signatures - perfect for first-time visitors.

Great dining is about people. Our international team is united by energy, respect for craft, and the joy of hosting - turning every visit into a shared experience.

Mikhail Mnatsakanov

Managing Partner

A graduate of the FERRANDI School of Gastronomy in Paris, Mikhail brings nearly a decade of experience leading fine dining concepts in Berlin. As Managing Partner of Mine Berlin, he oversees every detail - with a host's heart and a restaurateur's precision.
Mikhail Mnatsakanov
Artem Dovlatian Head Chef & Restaurant Manager Mine Wine Berlin

Artem Dovlatian

Head Chef & Restaurant Manager

Artem has been MINE's vital pulse since inception, bridging the first flagship restaurant with the Mnatsakanov family to our Berlin establishment. Paris-trained at Ferrandi, his refined command harmonizes kitchen precision with front-of-house finesse.

Dmitriy Khurtasenko Sommelier Mine Wine Berlin

Dmitriy Khurtasenko

Sommelier

With experience in projects like Mine Wine Berlin, and exposure to world exhibitions such as ProWein, Vinitaly, and Paris Wine, he builds deep connections with winemakers across the globe, creating a living bridge between vineyard and guest.

Simone Gobbi

Simone Gobbi

Culinary Director – Italian Cuisine

Originally from Emilia-Romagna, Simone brings global experience and a profound understanding of Italian gastronomy, refined through years in renowned kitchens worldwide.
Join the MINE Berlin team
We're always happy to meet passionate professionals who share our values.
Join the Team